Honey Lime Chicken

Prep Time: 10 minutes
Start to Finish: 1 hour

Ingredients:

4 chicken breasts, boneless & skinless
1/3 cup low sodium soy sauce
1/4 cup lime juice
1/2 cup honey


Instructions:

In a small bowl, combine soy sauce, lime juice and honey, stirring well. Put chicken in a Ziploc bag or freezer container and pour sauce over top. Refrigerate for about 1 hr, turning every 15-20 minutes. Place container or bag in freezer.


To cook: Thaw chicken in refrigerator over night. Remove chicken from marinade and barbeque on the grill, or cook in the oven at 350F for 35-45 minutes (time will vary depending on chicken) until juices run clear and thermometer registers 165F.

(Recipe from www.momsbudget.com)