Zucchini Bread Batter

Prep Time: 30 minutes
Start to Finish: 1 1/2 hours

Ingredients:
4 cups zucchini, shredded
6 eggs
2 cups oil
2 teaspoons salt
3 cups brown sugar
6 teaspoons vanilla
6 cups flour
6 teaspoons cinnamon
1 cup chopped nuts

For Baking:
1/2 teaspoon baking soda
1/2 teaspoon baking powder

Instructions:

1: Put all in a processor and blend well.

2: Line loaf pans (9x5) with plastic and fill loaf pan 2/3 full.

3: Freeze.

4: Remove from pans and wrap in plastic.

5: To bake, remove plastic and thaw out.

6: Add 1/2 tsp soda and 1/2 teaspoons baking powder per loaf.

7: Grease pan and pour in batter.

8: Bake at 350 approx 1 hour.

(Recipe from www.recipezaar.com)